The Pantry Assistant is responsible for independently managing pantry operations, food & beverage coordination, and ensuring the smooth running of hospitality services in a corporate environment. This position demands excellent organisational skills, a high standard of presentation & the ability to work autonomously while upholding food safety & hygiene regulations.
Please note: Overtime charges will be applied automatically in accordance with the HIGA award in the following situations:
- A staff member is requested to work over 12 hours in a single day.
- A staff member is requested to work more than 38 hours in a calendar week.
Please contact the Hampr team to book a staff member for more than 12 hours in a day or over 38 hours in a week & Hampr will advise the relevant overtime rates.
Cancellations after close of business the day prior to the event (17:00pm the day prior) will incur a minimum charge of 4 hours for all staff booked. Stedmans hours of business are Monday - Friday 09:00am - 17:00pm.
PLEASE NOTE: Any cancellations for Monday events after 17:00pm the Friday before will incur a minimum charge of 4 hours per staff booked.